Baking blanks for the Rings (tiny) is a new exclusive and innovative product. The magic of using these blanks is in the possibility of baking the blank in clay at a temperature that is suitable for proper clay baking. The blank will stay in the rings which will make your rings unbreakable. The blank is lightweight, strong, and durable. It is also thin, so the ring will not be massive!
– Quantity: 5 ring bases in 1 set
– Base width: 2.5 mm / 0.1 inch
– Base thickness: 1 mm
Find your ring size
If you’re not sure about ring sizes please check The Ring Size Conversion Chart.
How to use baking blanks for the Rings
It is very easy to use – just place polymer clay on the top, previously lubricate the surface with liquid clay or polypaste. Be sure there is no air between the blank and the clay. After you finish – put the piece into the oven and bake according to the manufacturer’s instructions. Or use my temperature instructions: I bake it for 30 min at 140-150’C.
The maximum temperature that can be used to bake the blanks is 225’C. My personal preference is to use the thinnest layer you can on the top and bottom parts. As thinner the layer of clay is easier to apply the clay.3.5
Lisa Roetzel (verified owner) –
Can’t wait to try them
Sue Silberstein (verified owner) –
Andrii (verified owner) –